Ham Knife in cow horn cm 41/16.1
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Reviews
Slice the ham is difficult task, especially if done with a tool is not suitable.
Course, the knife must have a flexible blade to make the cut at most sensitive and allow to maintain the desired thickness. L 'height of the blade should not be excessive and, in any case, the tip is rounded. It 'also important that the length is proportional to the flexibility.
Saladini Handmade Cutlery
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Saladini Handmade Cutlery The Cutlery Saladini, was born in Solferino Street, an historical way of Scarperia, ancient medicean village near Florence, where in the past there were many artisans cutleries. The desire to renew the tradition with new lines, new forms, new technical characterizes always Saladini branded products.
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